Grüner Veltliner Wagram DAC - Weingut Stift Klosterneuburg

Grüner Veltliner Wagram DAC - Weingut Stift KlosterneuburgThe Grüner Veltliner Wagram DAC presents itself in a radiant, clear green tone that reminds one of the fresh meadows of the Wachau. Its bouquet unfolds aromas of green apple, white peaches, and delicate citrus notes, accompanied by a fine mineral touch. On the palate, this wine shows vibrant freshness with a harmonious interplay of acidity and fruit. Notes of pepper and herbs add an exciting depth to the flavor while it caresses the palate lightly and smoothly. The finish is refreshing, with a delicate spiciness and a hint of exoticism. Vinification of the Grüner Veltliner Wagram DAC from Weingut Stift Klosterneuburg The grapes for the Grüner Veltliner Wagram DAC come from selected sunny sites in the Wagram region. Here, the vines grow on loose, calcareous soil, ideal for this variety. The harvest is done by hand to select the best grapes at the perfect time. Vinification begins with a gentle pressing of the grapes, followed by a controlled fermentation in temperature-regulated stainless steel tanks. This method preserves the fresh aromas and fruitiness of the wine. After fermentation, the wine matures for several months on the lees. This adds extra creaminess and complexity to the taste. The aging on the lees brings the fine texture to the forefront and enhances the mineral notes. Bottling is done gently to ensure the quality of the wine until the last bottle. Food Pairing Recommendations for Grüner Veltliner Wagram DAC from Weingut Stift Klosterneuburg The Grüner Veltliner Wagram DAC is a wonderful companion to a variety of dishes. Here are some delicious recommendations: Fresh lamb's lettuce with goat cheese and walnuts, served with a light honey dressing. Grilled asparagus, refined with a lemon vinaigrette and shavings of Parmesan. Pasta with a peppery pumpkin cream and roasted pine nuts. Pork tenderloin in a herb crust, accompanied by seasonal vegetables. The fresh and vibrant character of the wine harmonizes excellently with light fish dishes, such as fried cod or pike perch fillet. Asian dishes with a touch of spiciness, such as Thai curry or sushi, also fully unfold their aromatic diversity with this wine. Asian dishes with spice. Grilled or pan-fried fish experiences. Vegetarian creations and salads. Light cheese variations like feta or fresh mozzarella. Enjoy the Grüner Veltliner Wagram DAC as the perfect companion to these dishes and discover how this wine highlights the flavors of the food, creating an unparalleled tasting experience.