Valentino Gavi DOCG - La Scolca

Valentino Gavi DOCG - La ScolcaThe lively Valentino Gavi from La Scolca flows into the glass with brilliant lemon-yellow color. On the nose, this white wine from the Piedmont wine region reveals aromas of various red and black berry fruits, complemented by spicy nuances. The La Scolca Valentino Gavi impresses with its elegantly dry flavor profile. It was bottled with only 2.4 grams of residual sugar. As one would naturally expect from a high-quality wine, this Italian delight charms with its fine balance despite its dryness. Excellent taste does not necessarily require much residual sugar. The finish of this youthful white wine from the Piedmont wine region finally convinces with a beautiful aftertaste. Vinification of the Valentino Gavi from La Scolca This white wine clearly focuses on one grape variety: Cortese. Only the best harvest grapes were used for this wonderfully elegant, single-varietal wine from La Scolca. After harvest, the grapes are quickly taken to the press house. Here, they are carefully sorted and gently crushed. The fermentation then takes place in stainless steel tanks at controlled temperatures. After its completion, the Valentino Gavi can further harmonize on the fine lees for several months. Serving recommendation for La Scolca Valentino Gavi Enjoy this Italian white wine ideally well chilled at 8 - 10°C as an accompaniment to wok vegetables with fish, spaghetti with yogurt-mint pesto, or vegetable salad with beetroot.