1976 Gold-Edition Negroamaro Primitivo Puglia IGP - Nardelli

1976 Gold-Edition Negroamaro Primitivo Puglia IGP - NardelliIn the glass, the 1976 Gold-Edition Negroamaro Primitivo Puglia from Nardelli presents a dense purple-red color. With a little time in the glass, this red wine from Italy reveals wonderfully expressive aromas of pomegranate and raspberry, rounded off with red currant. The powerful Nardelli 1976 Gold-Edition Negroamaro Primitivo Puglia reveals an incredibly fruity taste on the tongue, which is of course due to its off-dry flavor profile. Forceful and multi-layered, this velvety red wine presents itself on the palate. Thanks to its lively acidity, the 1976 Gold-Edition Negroamaro Primitivo Puglia appears impressively fresh and vibrant on the palate. The finish of this youthful red wine from the Apulia region, more precisely from Puglia IGT, ultimately convinces with a lovely aftertaste. Vinification of Nardelli 1976 Gold-Edition Negroamaro Primitivo Puglia This powerful red wine from Italy is a blend of the grape varieties Negroamaro and Primitivo. After the grape harvest, the grapes are brought to the winery as quickly as possible. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation is complete, the 1976 Gold-Edition Negroamaro Primitivo Puglia can continue to harmonize on the fine lees for several months. Food recommendation for Nardelli 1976 Gold-Edition Negroamaro Primitivo Puglia This red wine from Italy pairs perfectly with a wide variety of dishes, but is also a pleasure enjoyed on its own.