Haut-Médoc AOC - Château Pimorin

Haut-Médoc AOC - Château PimorinWith Château Pimorin Haut-Médoc, a first-class red wine flows into the crystal-clear glass. There it offers a wonderfully bright, purplish-red color. At the rim, there is also a transition in color toward garnet red. In the glass, this red wine from Château Pimorin reveals aromas of sour cherries and blackberries, complemented by red currant. Château Pimorin Haut-Médoc presents itself to the wine drinker as wonderfully dry. This red wine never appears coarse or lean, but rather round and supple. On the palate, this well-balanced red wine is characterized by an incredibly velvety texture. Thanks to its balanced acidity, the Haut-Médoc caresses the palate with a silky mouthfeel without sacrificing freshness. The finish of this matured red wine from the Bordeaux region, more precisely from Haut-Médoc, ultimately convinces with a lovely aftertaste. The finish is also accompanied by mineral notes from the limestone-dominated soils. Vinification of the Haut-Médoc from Château Pimorin The balanced Haut-Médoc from France is a cuvée vinified from the grape varieties Cabernet Franc, Cabernet Sauvignon, and Merlot. In Bordeaux, the vines that produce the grapes for this wine grow on limestone soils. After the harvest, the grapes are immediately brought to the press house. There they are sorted and gently crushed. Fermentation then takes place in small wooden barrels at controlled temperatures. Fermentation is followed by maturation on the fine lees for several months before the wine is finally drawn off. Food recommendation for Château Pimorin Haut-Médoc This red wine from France is perfect as a wine for a wide variety of dishes, but is also a pleasure to drink on its own.