Saint Amour Vieilles Vignes - Laurent Perrachon

Saint Amour Vieilles Vignes - Laurent PerrachonThe Saint Amour Vieilles Vignes from the wine-growing region the Rhône Valley shows in the glass in bright light red. After the first swirl, you can perceive a first-class balance in this red wine, because it does not stand out on the walls of the glass neither watery nor syrupy or liqueur-like. This single varietal French wine flatters the glass with wonderfully expressive notes of blueberries, blackberries, mulberries and black currants. These are joined by hints of forest floor, sun-warmed rock and toasted barrel. This dry red wine from Laurent Perrachon is just right for wine lovers who prefer to drink bone dry. The Saint Amour Vieilles Vignes already comes quite close to this, it was vinified with just 0.3 grams of residual sugar. On the palate, the texture of this balanced red wine is wonderfully silky and dense. Due to its vital fruit acidity, the Saint Amour Vieilles Vignes is fantastically fresh and lively on the palate. In the finish, this red wine from the wine-growing region of the Rhône Valley finally thrilled with considerable length. Once again, hints of black currant and blueberry appear. In the aftertaste, mineral notes of the granite-dominated soils join in. Vinification of the Laurent Perrachon Saint Amour Vieilles Vignes The basis for the balanced Saint Amour Vieilles Vignes from the Rhône Valley are grapes from the grape variety Gamay. In the Rhône Valley, the vines that produce the grapes for this wine grow on soils of granite. Due to the mitigating influence of the nearbyRiver, the grapes ripen more slowly and develop more aromatic complexity. Saint Amour Vieilles Vignes is an Old World wine through and through, as this Frenchman exudes an extraordinary European charm that clearly underscores the success of Old World wines. After the grapes are harvested, they are immediately taken to the winery. Here they are selected and carefully broken up. This is followed by fermentation in controlled temperatures. The fermentation is followed by aging . Food pairing for the Saint Amour Vieilles Vignes by Laurent Perrachon Enjoy this red wine from France ideally tempered at 15 - 18 ° C as an accompanying wine to lemon chili chicken with bulgur, cod with cucumber-mustard vegetables or osso buco.