
Sommerlocher Steinrossel Riesling - - Weingut Prinz SalmThe Sommerlocher Steinrossel Riesling from Weingut Prinz Salm from the Nahe presents a brilliant, light yellow color in the glass. In the core, this white wine shows a vivid golden yellow color. After the first swirl, this white wine is characterized by an immense brilliance that makes it dance lively in the glass. The nose of this white wine from the Nahe region seduces with nuances of grapefruit, grapefruit, orange and lemon. If we trace the aromatics further, sun-warmed rocks and forest floor come into play. This German wine delights with its elegantly dry flavor. It was bottled with only 5.4 grams of residual sugar. As you would expect from a wine in the top wine range, this German wine naturally enraptures with the finest balance despite all its dryness. Aroma does not necessarily need a lot of residual sugar. On the tongue, this light-footed white wine is characterized by an incredibly crisp texture. Due to its concise fruit acidity, the Sommerlocher Steinrossel Riesling is exceptionally fresh and lively on the palate. In the finish, this storable white wine from the wine-growing region of the Nahe finally inspires with beautiful length. Again, hints of orange and lemon appear. In the aftertaste, mineral notes of the slate-dominated soils join in. Vinification of the Sommerlocher Steinrossel Riesling from Weingut Prinz Salm The basis for the elegant Sommerlocher Steinrossel Riesling from the Nahe are grapes from the Riesling grape variety. The grapes grow under optimal conditions in the Nahe. Here, the vines dig their roots deep into soils of slate. After harvesting, the grapes are quickly taken to the pressing house. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the end of fermentation, the Sommerlocher Steinrossel Riesling can continue to harmonize on the fine lees for a few months.... Food recommendation for Weingut Prinz Salm Sommerlocher Steinrossel Riesling This white wine from Germany is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompanying wine to blackberry cream dessert, peach-passion fruit dessert or banana trifle in a glass.