Merry Edwards Sauvignon Blanc Russian River Valley - Merry Edwards Winery

Merry Edwards Sauvignon Blanc Russian River Valley - Merry Edwards WineryThe Merry Edwards Sauvignon Blanc Russian River Valley from the viticultural region of California reveals itself in the glass in dense copper gold. If you give it some air in the glass by swirling, this white wine reveals a high density and fullness, which is evident in church windows at the edge of the glass. Poured into a white wine glass, this white wine from the USA offers wonderfully expressive aromas of grapefruit, lemongrass, kumquat and physalis, rounded off by other fruity nuances. The Merry Edwards Sauvignon Blanc Russian River Valley from Merry Edwards Winery is a good choice for all wine lovers who like it dry. However, it is never sparse or brittle, but round and smooth. On the tongue, this punchy white wine is characterized by an incredibly velvety and crisp texture. In the finish, this storable white wine from the wine-growing region of California finally inspires with beautiful length. There are again hints of papaya and lemon. Vinification of the Merry Edwards Sauvignon Blanc Russian River Valley by Merry Edwards Winery The powerful Merry Edwards Sauvignon Blanc Russian River Valley from the USA is a single-varietal wine, vinified from the Pinot Noir grape variety. After the grape harvest, the grapes are immediately taken to the press house. Here they are selected and carefully crushed. Then fermentation takes place in controlled temperatures. The fermentation is followed by aging . Food pairing with the Merry Edwards Winery Merry Edwards Sauvignon Blanc Russian River Valley This white wine from the USA is best enjoyed well chilled at 8 - 10°C. It goes perfectly with salmon and fennel omelet, coconut-lime fish curry or spaghetti with yogurt-mint pesto.