Grüner Veltliner 1,0l - Weingut Josef Dockner

Grüner Veltliner 1,0l - Weingut Josef DocknerGreen Veltliner 1.0L by Weingut Josef Dockner displays a clear, bright straw yellow with subtle greenish reflections that emphasize its freshness and liveliness. The bouquet charms with an alluring aroma characterized by delicate nuances of citrus fruits like grapefruit and lime. These fresh notes are complemented by elegant hints of white pepper, green apple, fresh hay, and a touch of mineral finesse, reflecting the character of the region. On the palate, the wine presents itself as lively and juicy, with a finely structured acidity that provides tension and bite. The flavors of green apple and citrus fruits continue on the palate, accompanied by a gentle spiciness that harmonizes with a subtle herbal note. The finish is long-lasting, clear, and precise, leaving a persistent sense of freshness. Vinification of the Green Veltliner 1.0L by Weingut Josef Dockner The grapes are cultivated on sun-kissed, calcium-rich soils, which give the wine its characteristic mineral depth. These soils promote optimal ripening and a fine aromatic profile of the grapes. The harvest takes place early in the morning by hand to preserve freshness and aromatic diversity. This is followed by gentle pressing of the grapes to extract only the best juices. Vinification occurs under temperature-controlled conditions in stainless steel tanks, perfectly maintaining the wine's purity and freshness. The maturation takes place exclusively on fine lees, which add structure and complexity to the wine. Regular stirring of the lees (bâtonnage) imparts creaminess and depth to the wine without losing its clear style. The entire production aims to highlight the typical spiciness and elegance of Grüner Veltliner, creating a balance between fruit and mineral notes. Food pairings for Green Veltliner 1.0L by Weingut Josef Dockner Green Veltliner 1.0L by Weingut Josef Dockner pairs excellently with a variety of dishes and enhances any culinary experience. It is especially suited for light dishes and fine flavors that emphasize and complement its character. Fresh salads with citrus vinaigrette highlight the wine's lively acidity. Steamed fish such as Arctic char or zander with herbs perfectly harmonizes with its delicate spiciness and fruity freshness. Poultry dishes, such as roasted quail or chicken with light sauce, establish a lovely connection to the wine's mineral qualities and freshness. Vegetable risotto with green peas and mint skillfully bring out the apple and pepper aromas. Asian specialties with a light spice, like Thai salads or sushi, benefit from its crisp freshness. Additionally, Green Veltliner 1.0L by Weingut Josef Dockner particularly enriches dishes with a light herbal note, such as: Freshly aged goat cheese Herb omelet Grilled vegetables with rosemary Light pasta with lemon-butter sauce Its versatility makes it the ideal companion for enjoyable evenings and festive occasions where fresh and elegant wines set the tone.