Grüner Veltliner - Weingut Josef Dockner

Grüner Veltliner - Weingut Josef DocknerGreen Veltliner from Weingut Josef Dockner presents itself in a radiant straw yellow with greenish reflections that immediately promise freshness and liveliness. On the nose, a multifaceted bouquet unfolds from clear citrus notes, green apple, and subtle white floral aromas, accompanied by spicy pepper nuances. The aromatic play is complemented by hints of white pepper, fine minerality, and a touch of ripe peach, making the wine especially inviting. On the palate, the Green Veltliner - Weingut Josef Dockner convinces with a lively acidity that precisely underlines the flavors. The body is slender but still full-bodied, characterized by a creamy mouthfeel and an exciting spiciness. The fruit reveals itself as multilayered with notes of quince, freshly cut grass, and an elegant, long-lasting finish with mineral depth, perfectly rounding off the wine's complexity. Vinification of the Green Veltliner from Weingut Josef Dockner The grapes for the Green Veltliner from Weingut Josef Dockner grow in optimal sites, distinguished by calcareous soils that impart their particular minerality. The cool regional climate ensures slow and gentle ripening, allowing the grapes to retain their elegant aroma and crisp acidity. 1. Careful hand harvest of fully ripe grapes guarantees top quality. Only the best grapes make their way to the cellar. 2. The gentle pressing is done without delay to preserve fresh aromas and fine acid structures. 3. The must is fermented at controlled temperatures in stainless steel tanks. This method preserves the natural fruit and spice notes and maintains freshness. 4. The maturation mainly takes place in stainless steel tanks to preserve the clarity and tension of the wine. A portion may age in large wooden barrels to add additional complexity. The winemaker’s craft is clearly reflected in the final product. The result is a clean, precise wine that impressively expresses its origin and varietal typicity. Food Recommendations for the Green Veltliner from Weingut Josef Dockner The Green Veltliner - Weingut Josef Dockner is a perfect accompaniment to a variety of dishes. Its lively acidity and fine spiciness harmonize excellently with fresh and aromatic foods. Light fish dishes, such as fried pikeperch or trout, highlight the wine's freshness. Poultry, such as grilled guinea fowl breast or chicken with herbs, unfolds its aromatic richness when combined with this wine. Vegetarian creations like asparagus with hollandaise sauce or zucchini risotto are perfectly complemented by the mineral note. Fresh salads with citrus dressing or asparagus variations emphasize the fruitiness and spicy component of the wine. For special moments of enjoyment, a wine pairing with mild cheeses like mountain cheese or young Emmental is also recommended. The combination of freshness, fruit, and spicy depth makes Green Veltliner from Weingut Josef Dockner an indispensable companion for gourmet treats.