Les Argiles d'Orto Vins Negre - Orto Vins

Les Argiles d'Orto Vins Negre - Orto VinsLes Argiles d'Orto Vins Negre by Orto Vins presents itself in a deep dark garnet red, impressively reflecting the intense phenolics of the grapes. The bouquet reveals a fascinating complexity: notes of ripe cherries and black currants merge with seductive accents of roasted cocoa, fine leather, and a hint of forest floor. A delicate touch of Mediterranean herbs rounds off the aromatic play, making the nose a true field of discovery. On the palate, a full-bodied, velvety body unfolds with a lively acidity structure that ensures freshness. The distinctive tannins are elegantly integrated, creating a perfect balance between power and finesse. The finish is long-lasting, characterized by notes of dark fruits and noble spices that linger for a long time. Vinification of the Les Argiles d'Orto Vins Negre by Orto Vins The winemaking of the Les Argiles d'Orto Vins Negre by Orto Vins begins with the careful selection of grapes, cultivated on clay-rich soils in the best vineyards. The microclimate of this region ensures optimal ripeness and development of the characteristic aromas. The grapes are hand-picked to ensure only the best harvest is used. This gentle process guarantees perfect quality from the very first step. After harvest, the grapes undergo a gentle destemming followed by maceration fermentation. During this process, the must is regularly flooded, which contributes to the extraction of color pigments and fine tannins. The temperature is strictly controlled to preserve fresh and fruity aromas. Fermentation takes place with native yeasts that authentically reflect the terroir. The aging mainly takes place in French oak barrels, where the wine matures for several months. This gives the Les Argiles d'Orto Vins Negre by Orto Vins additional complexity and fine wood nuances. After maceration, the wine is gently bottled without filtration to preserve the natural structure and depth. Food Pairing Recommendations for the Les Argiles d'Orto Vins Negre by Orto Vins The Les Argiles d'Orto Vins Negre by Orto Vins harmoniously accompanies a variety of dishes. Its powerful structure and aromatic diversity make it the ideal partner for a range of foods. Grilled rack of lamb with herb crust perfectly highlights the wine's spicy tannins. A hearty cassoulet with white beans and smoked bacon pairs excellently with the velvety texture. Braised beef cheeks in red wine sauce harmonize ideally with the dark fruit aromas and subtle wood note. Hearty mushroom risottos unfold a pleasurable interplay through the fine earthiness of both components. Fine hard cheeses such as a well-aged Pecorino or a robust Manchego also complement the wine excellently. Additionally, the following accompaniments are recommended: Oven-roasted vegetables with Mediterranean herbs Tapas with black olives and sun-dried tomatoes Game dishes, especially saddle of venison and roast deer Selected braised dishes with a fine roasted aroma component Discover an exciting world full of moments of enjoyment with the Les Argiles d'Orto Vins Negre by Orto Vins . Its noble character and dense aromatic profile make it a highlight in every wine cellar.