Bordeaux Haut-Médoc AOC 1,0 l - Château Fontesteau Médoc

Bordeaux Haut-Médoc AOC 1,0 l - Château Fontesteau MédocThe Bordeaux Haut-Médoc AOC 1.0 l - Château Fontesteau Médoc showcases a deep red brilliance reminiscent of ruby red, pleasing the eye. On the nose, complex aromas of juicy red fruits like cherries and plums unfold, accompanied by a hint of dark chocolate and spicy vanilla. This seductive aroma is complemented by elegant notes of tobacco and a fine touch of pepper, adding a special depth to the wine. On the palate, it impresses with a smooth and full-bodied character that harmonizes perfectly with a fine tannin structure. The fruity sweetness is enhanced by mineral elements, providing an elegant freshness to the taste. Its long finish leaves a lasting fruitiness, where the aromas of ripe berries and a subtle spiciness blend beautifully together. Vinification of the Bordeaux Haut-Médoc AOC 1.0 l from Château Fontesteau Médoc The vinification of the Bordeaux Haut-Médoc AOC 1.0 l begins in the vineyard, where the grapes are cultivated with the utmost care and passion. The vines grow in a terroir characterized by deep, gravelly soils. This allows for optimal drainage and promotes healthy, aromatic grapes. 1. The harvest is done by hand to select only the best grapes. Care is taken to ensure that only fully ripe and high-quality grapes make it to the wine cellar. 2. After selection, the grapes are gently destemmed and pressed. The must is then filled into temperature-controlled stainless steel tanks for fermentation, to optimally preserve the fruit aromas. Fermentation takes place in a controlled environment to preserve the aromas and gently extract the tannins. The wine then matures in French oak barriques, which impart fine wood notes and additional volume. The time in the barrel allows the wine to develop its structure and unfold complex aromas. After the maturation process, the wine is bottled without filtration to maintain its purity and authenticity. Food Recommendations for the Bordeaux Haut-Médoc AOC 1.0 l from Château Fontesteau Médoc The Bordeaux Haut-Médoc AOC 1.0 l pairs perfectly with a variety of dishes, making it the ideal choice for social evenings. An exquisite combination is offered by grilled dishes, especially lamb or beef steaks, which are perfectly complemented by the strong tannins and fruity aromas of the wine. Beef fillet with rosemary potatoes Lamb chops with mint Game dishes with cranberries Fine pâtés or terrines Additionally, this wine pairs wonderfully with hearty cheeses such as Gruyère or ripe Brie. Dark chocolate or chocolate mousse also make for a delightful finish to a top-notch dinner.