ÀN/1 Tinto - Ànima Negra

ÀN/1 Tinto - Ànima NegraThe ÀN/1 Tinto from Ànima Negra presents itself in a deep, dark purple hue that immediately captures attention. Its multifaceted aroma opens with intense notes of black cherries, juicy blackberries, and ripe plums, rounded off by noble nuances of dark chocolate and fine spices. A hint of roasted coffee and delicate leather undertones add further depth and complexity to this wine. On the palate, the ÀN/1 Tinto from Ànima Negra impresses with a harmonious structure where robust, round tannins and a balanced acidity merge. The scent continues with hints of ripe berries and a touch of vanilla, leaving a long-lasting, seductive finish. The flavor is full-bodied, elegant, and, thanks to its smooth texture, a delight for every discerning wine lover. The finish also shows remarkable balance and a cool freshness that invites the next sip. Overall, this Tinto reveals an enchanting composition that combines power and finesse, reflecting the potential of a great wine. Vinification of the ÀN/1 Tinto from Ànima Negra The grapes for the ÀN/1 Tinto from Ànima Negra thrive on the sunny slopes of Mallorca. The climate here is characterized by warm days and cool nights, promoting optimal ripeness and complexity in the berries. The soils consist of limestone-rich slate and clay, allowing the roots to reach deeply and impart unique mineral qualities to the wine. 1. The selective hand harvest is carried out exclusively by hand to pick only the best grapes at perfect ripeness. 2. The grapes are then gently destemmed and subjected to spontaneous, natural fermentation with native yeasts. 3. During the maceration, gentle pump-overs are conducted regularly, giving the wine its intense color and aromatic complexity. 4. Malolactic fermentation takes place in stainless steel tanks, contributing to a soft, rounded character. The aging process follows in French barriques made from selected oak, which impart fine vanilla and toasty notes to the wine. The maturation lasts about twelve months, bringing the ÀN/1 Tinto from Ànima Negra to its full harmony and depth. Natural conditions promote fruity and complex wine structures Careful manual harvesting guarantees consistently high quality Traditional fermentation methods preserve terroir and authenticity Refined barrique aging creates an elegant vanilla and spice note Food pairings for the ÀN/1 Tinto from Ànima Negra The ÀN/1 Tinto from Ànima Negra pairs excellently with a variety of rich and hearty dishes. Its complex aroma palette and structure particularly support dishes with robust character and deep flavors. 1. Try this Tinto with a hearty roasted lamb, seasoned with fresh herbs and garlic, to complement the silky tannins optimally. 2. Dishes with game, such as venison or wild boar, are also highly recommended to highlight the wine’s elegant fruit and spiciness. 3. A selection of mature cheeses, such as Manchego, Parmigiano Reggiano, or Gruyère, harmonizes perfectly with the expressive character of this wine. Beef fillet with pepper crust and sautéed mushrooms Baked goat cheese on arugula salad with honey and nuts Hearty paella with chorizo and seafood Grilled eggplant and peppers as vegetarian accompaniments Every dish is elevated by the ÀN/1 Tinto from Ànima Negra , adding refinement and a sense of indulgence. Its powerful elegance makes it the perfect companion for special evenings and enjoyable moments.