
Mal Bitxo Escursac Blanc - Dalt TuróMal Bitxo Escursac Blanc by Dalt Turó presents itself in a bright straw yellow with fine golden reflections. The brilliant color promises an elegant and intense character. On the nose, this white wine unfolds a complex aromatic spectrum characterized by juicy citrus fruits such as grapefruit and lime. This bouquet is complemented by hints of ripe pear, white flowers, and a subtle mineral note reminiscent of sea salt. Delicate spice nuances from spring herbs lend the wine a fresh and lively dimension. On the palate, Mal Bitxo Escursac Blanc by Dalt Turó displays a balanced yet lively profile. The perceptible freshness harmonizes with a creamy texture and a fine acid structure, giving the wine depth and length. A touch of almonds and peach completes the flavor, while the mineral finish leaves a lasting elegance. This white wine captivates with its clear expression and a seductive balance between fruitiness and character. Vinification of Mal Bitxo Escursac Blanc by Dalt Turó The origin of the grapes for Mal Bitxo Escursac Blanc by Dalt Turó lies in carefully selected vineyards growing on calcareous soils on sloped terrain. The Mediterranean climate, with cool nights and warm days, promotes slow and even ripening of the grapes. 1. The grapes are harvested exclusively by hand to ensure only perfectly ripe fruit is processed. 2. After harvest, a gentle pressing of the berries is carried out to preserve the delicate aromatics. 3. The must is clarified through natural sedimentation before fermentation at controlled temperatures of about 16 to 18 degrees Celsius to maintain freshness and aromatic potential. 4. Maturation predominantly takes place in stainless steel tanks, which emphasize the purity of the fruit aromas. A portion of the wine is also aged for several months in used barriques to add additional complexity and fine structure. The combination of steel and wooden barrel aging ensures a harmonious balance between freshness and a multidimensional character. Final bottling occurs after a several-month aging phase, during which the aromas meld together, and the wine develops its characteristic finesse and elegance. Food pairings for Mal Bitxo Escursac Blanc by Dalt Turó The Mal Bitxo Escursac Blanc by Dalt Turó is excellent for a variety of culinary accompaniments, elevating every meal with its clear freshness and complex aromatic profile. 1. It fully expresses its charm when paired with light appetizers like grilled vegetables, zucchini blossoms, or a leek and goat cheese quiche. 2. Seafood such as scallops, grilled shrimp, or a classic paella perfectly complement its fruity and mineral notes. 3. It also pairs well with white meats, such as chicken in lemon sauce or Mediterranean-style veal, offering an elegant counterpoint. 4. For cheese lovers, a delicate goat cheese or mild Brie is recommended, which is accentuated by the fine acidity. Additional delicious combinations include: Summer salads with fresh herbs and citrus-based dressings Light pasta variations with herb pesto or lemon sauce Traditional tapas highlighting the wine's lively character Asian cuisine with moderate spiciness, such as steamed fish with ginger Take advantage of the versatility and refined style of Mal Bitxo Escursac Blanc by Dalt Turó . This wine offers not only pure enjoyment but also a tasting experience that invites endless culinary discoveries.