Edición Garnacha Crianza - Bodegas y Viñedos Leza García

Edición Garnacha Crianza - Bodegas y Viñedos Leza GarcíaThe Edición Garnacha Crianza by Bodegas y Viñedos Leza García presents itself in an intense ruby red color with garnet reflections that reflect the typical depth and fullness of this Garnacha grape. As soon as it is poured into the glass, an intense bouquet unfolds, dominated by juicy red berries such as cherry and raspberry, complemented by delicate nuances of blackberry and a hint of spicy pepper. Additionally, subtle notes of vanilla and sandalwood, created during aging in oak barrels, complete the harmonious aroma profile. On the palate, this wine exhibits a balanced structure with fine acidity that provides freshness and a velvety tannic framework that ensures longevity on the taste buds. The elegant combination of fruit, spice, and subtle roasted notes makes the Edición Garnacha Crianza by Bodegas y Viñedos Leza García a truly pleasurable experience. The finish is long-lasting, impressing with mild spiciness and hints of sweet fruit elements. Vinification of the Edición Garnacha Crianza by Bodegas y Viñedos Leza García The grapes for the Edición Garnacha Crianza by Bodegas y Viñedos Leza García are sourced from carefully selected Garnacha vines cultivated in the high-quality vineyards of the region. The climate provides ideal conditions, with warm days and cool nights, promoting slow and even ripening of the grapes. The harvest is done meticulously by hand to select only the best and ripest berries. After harvest, the grapes are gently pressed to preserve their fruit aromas optimally. The alcoholic fermentation takes place in temperature-controlled stainless steel tanks to maintain freshness and fruit character. Subsequently, the wine matures for at least 12 months in French and American oak barrels, where it develops its typical creaminess as well as complex wood aromas. Through this aging process, the wine gains structure, depth, and distinctive notes of vanilla and spice. Before bottling, the wine is carefully filtered to guarantee clarity and purity. In summary, the vinification impresses with: Careful grape selection from prime locations Gentle hand harvest and pressing Alcoholic fermentation at controlled temperature Minimum of 12 months aging in oak barrels Delicate filtration before bottling Food pairing recommendations for Edición Garnacha Crianza by Bodegas y Viñedos Leza García The Edición Garnacha Crianza by Bodegas y Viñedos Leza García is ideal for a variety of dishes and offers a perfect balance between fruit and spice. Its velvety tannin structure and fruity aroma profile harmonize especially well with beef, lamb, and grilled meats. It also fully develops its potential with spicy tapas or Mediterranean dishes. Highly recommended pairings include: Grilled lamb chops with rosemary potatoes Medium-rare beef steaks with pepper sauce Paella with chorizo and seafood Stuffed peppers with rice and ground meat Mature Manchego cheese and sun-dried tomatoes Thanks to its versatility, the wine pairs well with both hearty and mildly seasoned dishes. Its fruity character and full body also make it an excellent companion for festive dinners or as an elegant treat for special moments.