
Sauvignon Blanc Rèserve - Barton & GuestierSauvignon Blanc Rèserve by Barton & Guestier seduces with a lively play of colors from crystal-clear straw yellow with green reflections, which already sparks anticipation when pouring. The bouquet unfolds an intense aroma profile characterized by fresh notes of ripe blackcurrants and juicy lime. These are complemented by lively hints of green apple, fresh grass, and a subtle touch of exotic passion fruit. In the glass, a harmonious interplay of floral accents and a fine mineral freshness develops, giving the wine an elegant depth. On the palate, Sauvignon Blanc Rèserve by Barton & Guestier presents itself with a powerful structure and lively acidity that beautifully captures the typical fruit notes. The taste is characterized by crisp citrus freshness and invigorating grapefruit nuances, rounded off by a subtle herbal spiciness. The finish is long-lasting and balanced, with a pleasant, finely spicy liveliness that invites you to take the next sip. A true experience for connoisseurs who appreciate the characterful, fresh style of a classic Sauvignon Blanc. Vinification of Sauvignon Blanc Rèserve by Barton & Guestier The grapes for Sauvignon Blanc Rèserve by Barton & Guestier are carefully selected from well-maintained vineyards. The growing region is characterized by calcareous soils and a moderate climate. This combination promotes optimal ripeness and the development of the typical aromas. The entire process follows strict quality controls to preserve the freshness and purity of the grapes. 1. Harvesting is done by hand in the cool morning hours to ensure the freshness of the grapes. Only fully ripe fruit enters the cellar, guaranteeing a consistently high quality level. 2. After delivery, the grapes are gently pressed. Clarification occurs through cold settling, which gently removes unwanted lees. This treatment preserves the fruity and floral aromas in the wine. 3. Fermentation takes place at controlled temperatures between 16 and 18 degrees Celsius. This ensures the retention of the fresh Sauvignon Blanc-typical aromas and a fine structure. 4. Subsequently, the wine matures for a short period in stainless steel tanks to preserve its freshness and maintain the lively acidity. Gentle contact with the yeast imparts additional fullness and complexity to the wine. Through this precise vinification, an exceptionally pure and expressive white wine is created. Sauvignon Blanc Rèserve by Barton & Guestier combines freshness, finesse, and power into a harmonious overall experience. Food Pairing Recommendations for Sauvignon Blanc Rèserve by Barton & Guestier The Sauvignon Blanc Rèserve by Barton & Guestier is a versatile accompaniment to many dishes. Its fresh acidity and aromatic intensity harmonize perfectly with delicately spiced dishes. It is especially well suited to light cuisine. 1. Enjoy it with crisp salads with citrus dressings that highlight the fruity citrus note of the wine. 2. The wine pairs excellently with grilled asparagus, whose green acidity and slight bitterness combine with the freshness of the wine. 3. Seafood such as oysters or grilled calamari also benefit from the mineral liveliness that Sauvignon Blanc Rèserve by Barton & Guestier brings. 4. For connoisseurs, a fine goat cheese is recommended, which is perfectly complemented by the spicy and grassy nuances of the wine. Additional food tips include: Light fish dishes with lemon butter sauce Spring vegetables like peas or snow peas Fresh pasta with herb sauces Dishes with fresh herbs like basil or coriander These combinations highlight the wine's aromas and create a balanced tasting experience. Sauvignon Blanc Rèserve by Barton & Guestier opens up culinary moments of enjoyment at a high level with its fruity nuances and lively freshness.