Bianco Passimiento Sicilia DOC - Baglio Gibellina

Bianco Passimiento Sicilia DOC - Baglio GibellinaThe Bianco Passimiento Sicilia from Baglio Gibellina in Sicily presents a bright, light yellow color in the swirled glass. In the glass, this appassimento from Baglio Gibellina presents aromas of ripe apple and peach, complemented by nectarine. On the palate, the Bianco Passimiento Sicilia from Baglio Gibellina opens pleasantly dry, full-bodied and aromatic. This velvety appassimento is balanced and complex on the palate. The finish of this wine from the Sicily region is delightfully long. There are again hints of peach and ripe apple. Vinification of the Baglio Gibellina Bianco Passimiento Sicilia This balanced Appassimento from Italy is made from the Catarratto, Grillo, Viognier and Zibibbo grape varieties. After the grape harvest, the grapes are transported to the press house as quickly as possible. Here they are sorted and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. At the end of fermentation, the Bianco Passimiento Sicilia can continue to harmonize on the fine lees for a few months. Recommendation for Baglio Gibellina Bianco Passimiento Sicilia This Italian white wine is best enjoyed well chilled at 8 - 10°C. It is the perfect accompaniment to vegetable salad with beetroot, fruity endive salad or coconut-lime fish curry .