Pauillac de Château Latour AOC - Château Latour

Pauillac de Château Latour AOC - Château LatourThe Pauillac de Château Latour from the wine-growing region of Bordeaux reveals itself in the glass in bright purple. also shows a colored transition to garnet red. After the first swirl, one can perceive a first-class balance in this red wine, as it does not stand out on the glass walls watery or syrupy or liqueur-like. In the glass, this Château Latour red wine reveals aromas of blackberries, blueberries, morello cherries, plums and black currants, complemented by dark chocolate, black tea and cocoa bean. This dry red wine from Château Latour is for wine lovers who can't drink their wine dry enough. On the palate, the texture of this balanced red wine is wonderfully silky and fleshy. The finale of this red wine from the wine-growing region of Bordeaux finally captivates with beautiful reverberation. Vinification of the Château Latour Pauillac de Château Latour The balanced Pauillac de Château Latour from France is a cuvée, vinified from the grape varieties Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot. After harvesting, the grapes quickly reach the winery. Here they are selected and carefully crushed. Then fermentation takes place in the at controlled temperatures. At the end of fermentation . Food recommendation for the Château Latour Pauillac de Château Latour Experience this red wine from France ideally tempered at 15 - 18 ° C as a companion to veal boiled beef with beans and tomatoes, goose breast with ginger red cabbage and marjoram or braised chicken in red wine.