Grauer Burgunder Reserve - Weingut Kühling-Gillot

Grauer Burgunder Reserve - Weingut Kühling-GillotWith the winery Kühling-Gillot Grauer Burgunder Reserve comes a first-class white wine in the glass. Here it reveals a wonderfully bright, copper-gold color. If you swirl the glass, you can perceive a perfect balance in this white wine, because it does not stand out on the glass walls watery or syrupy or liqueur-like. In the glass, this white wine from Weingut Kühling-Gillot offers aromas of nashi pear, quince, apples and pears, complemented by brown bread, air-dried ham and smoked meat. This German wine delights with its elegantly dry flavor. It was bottled with only 2.1 grams of residual sugar. As you would expect from a wine in this price range, this German wine naturally enraptures with the finest balance despite all its dryness. Excellent taste does not necessarily need residual sugar. Balanced and complex, this crisp white wine presents itself on the palate. Due to its lively fruit acidity, the Grauer Burgunder Reserve reveals itself impressively fresh and lively on the palate. In the finish, this storable white wine from the wine-growing region of Rheinhessen finally inspires with beautiful length. Once again, hints of apple and nashi pear are evident. In the aftertaste, mineral notes of the soils dominated by limestone and loess soil join in. Vinification of the Pinot Gris Reserve from Weingut Kühling-Gillot This wine clearly focuses on one grape variety, and that is Pinot Gris. Only the best grape material was used for this wonderfully balanced single-varietal wine from Weingut Kühling-Gillot. In Rheinhessen, the vines that produce the grapes for this wine grow on soils of limestone and loess. After the grape harvest, the grapes are immediately taken to the winery. Here they are sorted and carefully crushed. Then fermentation takes place in large wood at controlled temperatures. After the completion of fermentation, the Grauer Burgunder Reserve is aged for several months in 900 l tonneau of oak. Food recommendation for the Grauer Burgunder Reserve from Weingut Kühling-Gillot This white wine from Germany is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to fruity endive salad, wok vegetables with fish or coconut-lime fish curry.