Alpaca Chile Chardonnay 1,5 l Magnum - Vina San Pedro Tarapaca

Alpaca Chile Chardonnay 1,5 l Magnum - Vina San Pedro TarapacaThe Alpaca Chile Chardonnay 1.5 l Magnum impresses with its radiant golden color. This harmonious appearance already hints at its complex play of aromas. On the nose, a seductive bouquet unfolds with delicate citrus fruits like lime and grapefruit, paired with appealing notes of ripe peaches and juicy apples. A hint of vanilla and fine herbs completes the olfactory experience. On the palate, the wine delights with a fresh acidity that perfectly harmonizes with its smooth texture. Fruity aromas combine with subtle woody notes, giving the Chardonnay a pleasant fullness. The perfect balance between fruit and acidity makes this wine a true pleasure, leaving a long, elegant finish. Vinification of the Alpaca Chile Chardonnay 1.5 l Magnum from Vina San Pedro Tarapaca The vinification of this remarkable Chardonnay begins right in the vineyard. The grapes are grown in the cool regions of Chile, where they can ripen optimally. When fully ripe, the grapes are hand-harvested to ensure that only the best fruit is used in the vinification. After harvesting, the grapes are gently pressed to extract the valuable aromas. This is followed by a controlled fermentation, often in stainless steel tanks, to preserve the fruity nuances. The wine then matures in French oak barrels, where it can develop its fine vanilla and toasty notes. This process typically takes several months and imparts the Alpaca Chile Chardonnay its extraordinary depth and complexity. Food Recommendations for the Alpaca Chile Chardonnay 1.5 l Magnum from Vina San Pedro Tarapaca The Alpaca Chile Chardonnay 1.5 l Magnum pairs excellently with a variety of dishes. The fresh and fruity aromas harmonize particularly well with: Grilled fish, such as sea bream or salmon Chicken in cream sauce Vegetarian pasta dishes Goat cheese on fresh baguette For a successful dinner, matched recipes such as lemon-butter shrimp pasta or a creamy asparagus risotto are recommended. These combinations highlight the freshness and elegance of the wine, turning your meal into a true delight. Fruity aromas Fresh acidity Elegant finish Complexity from oak barrel aging