Bernard-Massard Sekt Riesling brut - Bernard Massard

Bernard-Massard Sekt Riesling brut - Bernard MassardThe Bernard-Massard Sekt Riesling brut captivates with a radiant pale yellow color that immediately draws every observer in. On the nose, fresh aromas of green apple, citrus fruits, and floral notes unfold, complemented by a hint of mineral accents. On the palate, this sparkling wine is lively and sparkling. The fine perlage gives it an exquisite structure, while the taste of ripe peach and a gentle hint of honey elegantly lingers. The successful balance between freshness and a subtle sweetness makes this Sekt a sparkling experience. Vinification of Bernard-Massard Sekt Riesling brut The vinification of Bernard-Massard Sekt Riesling brut begins with the careful cultivation of the Riesling grapes, which thrive in optimal locations. Under the best climatic conditions, the grapes ripen in the sunny vineyards, with soils rich in rock weathering that imparts a unique terroir to the wines. The grapes are hand-harvested at the ideal ripeness to guarantee the best possible quality. This is followed by the gentle pressing of the grapes, followed by fermentation in modern stainless steel tanks. This fermentation promotes the freshness and fruitiness of the wine. After the primary fermentation, the blending occurs, where the best wines are combined to create a harmonious cuvée. The sparkling wine production process includes a second fermentation in the bottle, which can be compared to the traditional champagne method. The aging in the bottle allows for the development of fine yeast notes and an elegant perlage. The entire production is conducted under strict quality controls that ensure the high standards of the Bernard Massard house. The Sekt ages for an appropriate period before it is disgorged and provided with a dosage. This process ensures a rounded and harmonious tasting experience. Food Recommendations for Bernard-Massard Sekt Riesling brut For a festive occasion or a social evening, the Bernard-Massard Sekt Riesling brut is the perfect match. It pairs ideally with a variety of delicacies. Here are some recommendations: Freshly prepared oysters or other seafood Light salads with citrus dressing and goat cheese Grilled salmon with an herb crust Finger food such as canapés with salmon or trout But the combination with various desserts can also wonderfully complement this Sekt. It harmonizes particularly well with: Fruity cakes or tarts Crème Brûlée with a hint of vanilla Macarons in fruity varieties The Bernard-Massard Sekt Riesling brut brings freshness and elegance to every dish and dessert. Enjoy this Sekt in a social setting or on special occasions, and let yourself be enchanted by its magic.