Bernard-Massard Sekt Gold Royal trocken 0,2 l - Bernard Massard

Bernard-Massard Sekt Gold Royal trocken 0,2 l - Bernard MassardBernard-Massard Sekt Gold Royal dry 0.2 l stands out with its radiant golden color, symbolizing expressiveness and elegance. This sparkling wine enchants the senses with a complex bouquet. Hints of ripe apples and figs blend with delicate notes of fresh citrus fruits. A touch of brioche and fine yeast notes round off the aroma, bringing a wonderful depth. On the palate, the sparkling wine unfolds with a lively spritz. The fine perlage ensures a sparkling experience. The harmonious balance between fruit and freshness makes it particularly appealing. One can taste a play of lemon, a hint of green apples, and floral notes that leave a refreshing vibrancy. The finish is long-lasting, with a gentle, elegant development of aroma. Vinification of the Bernard-Massard Sekt Gold Royal dry by Bernard Massard The vinification of this exquisite sparkling wine begins with the careful cultivation of the grapes. The Bernard Massard winery places great importance on the highest quality standards. The vines thrive in the region where they benefit from an ideal climate. Dry weather and good sunlight ensure perfectly ripe grapes with comprehensive flavor and aroma. The harvest is done manually to guarantee the best quality. Only the finest grapes go into production. After the harvest, the grapes are pressed as quickly as possible to preserve the fresh aromas. This is followed by fermentation in special stainless steel tanks. This process allows for precise temperature control, which is crucial for flavor development. The aging takes place using the traditional Méthode Champenoise, where the sparkling wine undergoes a second fermentation after the first one. During this phase, the sparkling wine matures for several months on the lees. This imparts its characteristic fullness and complexity. Bottling is done with the utmost care to preserve the fresh, fruity notes. Thus, a sparkling wine is created that is not only exquisite in taste but also one of the best representatives of its kind. Food pairings for the Bernard-Massard Sekt Gold Royal dry by Bernard Massard This sparkling wine not only presents itself as an excellent aperitif but also pairs deliciously with many different dishes. It is ideally suited for: Fresh sushi or sashimi – the sparkling acidity of the wine perfectly complements the delicate flavors of the fish. Light starters such as fried scampi – the flavors harmonize wonderfully together. Poultry dishes – especially with lemon or herb chicken, this sparkling wine is an ideal match. Fruity desserts – a fruit salad with citrus fruits enhances the fruity notes of the sparkling wine. Furthermore, the Bernard-Massard Sekt Gold Royal dry pairs excellently with fine cheeses. Try it with mild goat cheeses or fresh goat cheese. The creaminess of the cheese is highlighted by the sparkling freshness of the wine, offering a harmonious tasting experience. Enjoy this sparkling wine at festive occasions or simply at the end of the day – the flavor diversity and brilliant perlage make every glass something truly special.