
Amarone della Valpolicella Classico DOCG - BrigaldaraThe Amarone della Valpolicella Classico DOCG - Brigaldara captivates with its fascinating ruby red color and an intense aroma. From the very first pour, a tempting bouquet of ripe cherries, juicy plums, and fresh blackberries unfolds. Complementary hints of dried figs, noble spices, and fine chocolate turn this wine into an unforgettable sensory experience. The taste impresses with its full-bodied texture, which perfectly interacts with the harmonious acidity and gentle tannins. Each sip reveals nuanced notes of vanilla and a hint of licorice. The pleasant sweetness provides a warm, inviting finish that creates lasting memories. Vinification of the Amarone della Valpolicella Classico DOCG by Brigaldara The grapes for the Amarone della Valpolicella Classico DOCG grow in the picturesque region of Valpolicella, surrounded by gentle hills. Here, only the best of the indigenous grape varieties from the finest locations are selected for this noble wine. The grapes are typically hand-harvested in late autumn to ensure full ripeness and concentration. Subsequently, the traditional drying of the grapes on straw mats takes place, allowing the grapes to mature in the fresh air for several months. This particular technique increases the sugar content and intensifies the aromas. After the drying phase, the vinification begins. The grapes are gently pressed and fermented, with the pomace able to ferment together with the grape skins to optimally extract color and flavors. The aging process takes place in fine oak barrels, giving the wine the necessary maturation. Here, the Amarone della Valpolicella Classico DOCG - Brigaldara has ample time to develop its complex aromas and evolve into a harmonious whole. The long aging process ensures that the wine retains its full-bodied character even after many years. Food Pairings for the Amarone della Valpolicella Classico DOCG by Brigaldara The Amarone della Valpolicella Classico DOCG is a true delight and pairs excellently with delicious dishes. Here are some recommendations that harmonize ideally: Red meats such as beef fillet or lamb chops, perfectly grilled or gently braised in the oven. A hearty game dish, like wild boar stew or venison roast served with cranberries. Rich pasta dishes in savory sauces, for example with mushrooms or a hearty Bolognese. Mature cheeses, such as a robust Pecorino or a spicy Gorgonzola, which complement the wine excellently. Chocolate desserts or fruit tarts that perfectly showcase the wine's sweet finish. Homemade ragù with tagliatelle. Juicy duck breast fillet with a cherry sauce. Truffle risotto that shimmers with creaminess. Grilled vegetables, marinated with balsamic vinegar. An aged Parmesan that intensifies the wine's spice. Experience with the Amarone della Valpolicella Classico DOCG - Brigaldara an offering that harmoniously blends with a variety of special dishes and elevates every dinner to a festive event.