Wintersheim Riesling - Weingut Lisa Bunn

Wintersheim Riesling - Weingut Lisa BunnThe Wintersheim Riesling reveals a bright, straw-yellow color in the glass that captivates the eye. This exquisite wine seduces with a multifaceted play of aromas. It combines notes of juicy peach and delicate pineapple with a hint of fresh citrus fruits. An elegant bouquet of floral accents caresses the senses, while subtle mineral nuances complement it. On the palate, the wine delights with a lively acidity that ensures a harmonious balance. The fruit flavors harmonize perfectly with a discreet herbal note, giving the Wintersheim Riesling its high complexity. Vinification of the Wintersheim Riesling from Weingut Lisa Bunn The grapes for the Wintersheim Riesling come from the best sites of the winery, where they ripen under optimal climatic conditions. The cultivation is carried out according to organic standards to ensure the purity of the grapes. They are carefully hand-picked to select only the best berries. The vinification begins with a gentle pressing to extract the valuable aromas and the must. The must then ferments at controlled temperatures. This method preserves the freshness and fruitiness of the Riesling. The maturation takes place in stainless steel, which gives the wine its clear fruit aromas and characteristic lightness. The aging process lasts several months during which the wine develops its elegance. Food Pairings for the Wintersheim Riesling from Weingut Lisa Bunn The Wintersheim Riesling pairs excellently with a variety of dishes. Its ideal companions include: Fresh fish, such as fried pike-perch or cod Asian dishes, for example sushi or stir-fried noodles Poultry, such as fried chicken breast in lemon sauce Light salads with citrus dressing and goat cheese Special combinations like a grilled vegetable risotto round off the tasting experience. The wine's vibrant acidity adds a refreshing touch to the dishes.