Baluma Nebbiole Langhe DOC - Diego Conterno

Baluma Nebbiole Langhe DOC - Diego ConternoBaluma Nebbiole Langhe DOC brings the essence of Piedmont directly to your glass. With its deep ruby red color that shimmers in the light, this wine radiates pure elegance. The aromas are intense and seductive. They open with a bouquet of ripe cherries, dark berries, and a subtle hint of violet. Spicy accents reminiscent of cinnamon and clove join in. On the palate, the full power of this wine unfolds, accompanied by soft tannins and a harmonious acidity. The taste is round and harmonious, with a wonderful balance between fruit and spice. Enjoy the long, velvety finish that invites you to linger. Baluma Nebbiole Langhe DOC makes a lasting impression in every respect. The sensory experience is shaped by the careful selection of grapes. They grow in the best locations in Piedmont and benefit from a unique microclimate that gives the Nebbiolo grapes their special character. Vinification of the Baluma Nebbiole Langhe DOC by Diego Conterno The vinification of Baluma Nebbiole Langhe DOC is the result of traditional craftsmanship and modern technology. The grapes are hand-picked to select only the best specimens. The cultivation is carried out according to ecological principles that conserve natural resources. After harvesting, the grapes are gently destemmed and pressed. Fermentation takes place in stainless steel tanks at controlled temperature to preserve the fruity aromas. The wine then matures for a certain period in barrique barrels, which gives Baluma Nebbiole Langhe DOC its elegant complexity. This aging ensures a harmonious integration of tannins and wood. The bottle aging completes the character of the wine. Under optimal conditions, it can continue to evolve and will become even finer over the years. Food Recommendations for the Baluma Nebbiole Langhe DOC by Diego Conterno The Baluma Nebbiole Langhe DOC pairs excellently with a variety of dishes and enriches any dinner. Here are some delicious combinations: Grilled lamb with herbs. Beef tenderloin with a fine red wine sauce. Game dishes, especially venison or wild boar. Hard cheese, such as Parmigiano Reggiano or Pecorino. Pasta with a hearty ragù sauce. Risotto with mushrooms and herbs. Vegetarian dishes with eggplant and zucchini. Chocolate desserts that highlight the fruity flavor of the wine. Enjoy the Baluma Nebbiole Langhe DOC at room temperature to fully appreciate the aromas. Let yourself be seduced by this magnificent wine that unites tradition and modernity in a glass.