Gran Reserva Especial Rioja DOCa - Viña Real

Gran Reserva Especial Rioja DOCa - Viña RealThe Gran Reserva Especial Rioja DOCa captivates with its deep red color reminiscent of ripe cherries. This exquisite red wine creation exudes seductive notes of red berries, spices, and a hint of vanilla on the nose. Aromas of ripe plums, fennel, and fine herbs round off the profile. On the palate, the wine reveals a full-bodied, harmonious taste. The velvety tannin structure is accompanied by a slightly spicy finish that reflects the quality and age of this wine. The subtle nuances of oak perfectly combine with fruity and floral elements, bringing the flavor peak to an unforgettable experience. Vinification of the Gran Reserva Especial Rioja DOCa by Viña Real The vinification of the Gran Reserva Especial Rioja DOCa begins in the vineyard, where carefully selected grapes, primarily Tempranillo, are handpicked. The grapes come from old vines that thrive in the climatic uniqueness of the Rioja region. The Mediterranean climate with its hot days and cool nights allows for the slow ripening of the grapes, positively affecting the aroma. 1. The grapes are transported in small crates to ensure their integrity. 2. After a gentle pressing, fermentation occurs in temperature-controlled stainless steel tanks to optimally extract the aromas. 3. The malolactic fermentation gives the wine additional complexity and smoothness. 4. The wine ages for at least two years in high-quality French and American oak barrels, followed by bottle aging that further refines the character of the wine. These careful steps are crucial to achieving the high standards of a Gran Reserva and ensure that each sip is a testament to craftsmanship. Food Pairings for the Gran Reserva Especial Rioja DOCa by Viña Real The Gran Reserva Especial Rioja DOCa is excellent with a variety of dishes. The complex aromas and full-bodied taste harmonize particularly well with grilled lamb that is seasoned with fresh herbs, braised dishes, such as a beef roast in red wine sauce, aged cheese, such as Manchego or Parmigiano Reggiano, and spicy tapas that wonderfully complement the wine's flavor. A particularly recommended recipe is for a classic seafood paella, as the fresh flavors of the dish harmonize beautifully with the richness of the wine. Enjoy this exquisite wine alongside a festive menu or a cozy dinner with friends.