Chenin Blanc - Neethlingshof Estate

Chenin Blanc - Neethlingshof EstateChenin Blanc - Neethlingshof Estate presents itself in a bright, luminous yellow with greenish reflections. This wonderful white wine delights with a wealth of aromas characterized by juicy peach, pineapple, and a hint of citrus fruits. The flavor profile is rounded off by subtle floral notes and a fine mineral play that perfectly complements the fruitiness. The wine exhibits a pleasant acidity that gives it freshness and harmoniously rounds off the flavor. On the palate, the Chenin Blanc unfolds with a balanced texture and a long, fresh finish that makes you crave the next sip. Vinification of the Chenin Blanc from Neethlingshof Estate The grapes for the Chenin Blanc - Neethlingshof Estate grow in the picturesque surroundings of Stellenbosch, where the climate and soils provide ideal conditions. The careful selection of the best sites is crucial for the quality of the wine. The grapes are hand-picked at the optimal ripeness to ensure that only the best fruits make it to the press. After harvest, a gentle pressing occurs to extract the valuable aromas and juice. The vinification takes place initially in stainless steel to preserve the freshness and fruit aromas. The wine ferments at controlled temperatures, which promotes optimal aroma development. After fermentation, the Chenin Blanc ages for several months in high-quality wood, which gives it additional complexity and structure. The combination of modern technology and traditional craftsmanship is evident in every sip of this wine. Food Recommendations for the Chenin Blanc from Neethlingshof Estate The Chenin Blanc - Neethlingshof Estate is excellent for a variety of dishes and occasions. Here are some delicious recommendations: 1. Grilled Fish: The freshness and aromas of the wine pair perfectly with fried pike-perch or salmon. 2. Poultry Dishes: Enjoy the wine with a delicate chicken breast fillet with a lemon-herb sauce. 3. Pasta with Seafood: A light pasta dish with shrimp and a garlic sauce also complements the wine's fresh notes. 4. Vegetarian Salads: A colorful salad with fresh field greens and feta cheese wonderfully brings out the flavors of the Chenin Blanc. In addition to these dishes, the Chenin Blanc pairs perfectly with light appetizers, such as carpaccio or bruschetta. Let this extraordinary wine speak for itself and enjoy a harmonious taste experience!