Imaginador Cinsault - Pedro Parra

Imaginador Cinsault - Pedro ParraThe Imaginador Cinsault presents itself in a radiant ruby red. This wine enchants with aromas of ripe cherries and juicy raspberries. In the background, floral nuances emerge, and a subtle spicy note rounds off the bouquet harmoniously. The taste is fresh and lively. The medium structure and elegant mouthfeel make each sip a delight. Soft tannins and a fine acidity accompany the fruity richness into the finish. A truly irresistible drop for wine lovers. Vinification of the Imaginador Cinsault by Pedro Parra The grapes for the Imaginador Cinsault grow in the best locations. The soils are mineral and well-aerated. These factors create ideal conditions for the Cinsault grape. The harvest is done by hand to select the best grapes. After the picking, a gentle pressing follows. The must is fermented in stainless steel tanks to preserve its freshness and fruitiness. After fermentation, the wine matures for several months in large wooden barrels. This allows the influence of the wood to integrate perfectly with the fruit aromas. Food Recommendation for the Imaginador Cinsault by Pedro Parra Enjoy the Imaginador Cinsault with the following dishes: 1. Grilled chicken with herbs 2. Lightly spiced fish dishes 3. Pasta with tomato sauce 4. Summer salads with goat cheese 5. Antipasti platters with olives and artichokes The fruity notes create a harmonious connection with the dishes and allow the wine to shine particularly well. A true delight!