Sauvignon Gris - Waimea Estate

Sauvignon Gris - Waimea EstateWith the Sauvignon Gris from Waimea Estate, a white wine full of elegance and freshness is presented. Its bright light yellow color is the first eye-catcher in the glass. The nose is immediately enchanted by a wealth of aromas. Overwhelming notes of passion fruit and gooseberry greet the connoisseur. These fruity facets harmoniously unite with delicate hints of lime. This interplay creates a complex aromatic experience that appeals to the palate and invites you to linger. The taste is straightforward and dry with a residual sugar content of only 3.2 grams. These qualities clearly highlight the wine and showcase its high quality. A remarkable white wine that stands out for its balance and structure. On the tongue, a crisp texture unfolds. The lively acidity ensures that the Sauvignon Gris feels fresh and zesty on the palate. The mineral notes from the soil, shaped by clay and gravel, add depth and character to the tasting experience. The finish lingers in memory and leaves you wanting more. Vinification of the Sauvignon Gris from Waimea Estate The Sauvignon Gris from Waimea Estate is made from the outstanding grape variety Sauvignon Blanc. The grapes thrive in the picturesque Nelson region on New Zealand's South Island. Here, they find ideal conditions. The vines root deep in the nutrient-rich clay soils that are interspersed with gravel. The grape harvest takes place at the optimal time of ripeness to preserve the pure aroma. This process occurs during cool daytime hours to retain the freshness in the berries. After handpicking, the grapes are transported directly to the winery. There, they are carefully selected and gently crushed to avoid damaging the valuable aromas. Fermentation occurs in stainless steel tanks at controlled temperatures, underscoring the wine's fresh character. After fermentation, the Sauvignon Blanc ages for several months on its fine lees to develop additional complexity and harmony. This meticulous process of vinification and aging ensures the outstanding flavor profile of the wine. Food Recommendations for the Sauvignon Gris from Waimea Estate Enjoy the Sauvignon Gris from Waimea Estate well-chilled between 8 and 10 °C. This exquisite white wine pairs excellently with a variety of dishes that perfectly complement its fresh aromas. Recommended foods include: Vegetable salad with beetroot and feta Omelette with salmon and fennel Coconut-lime fish curry Grilled shrimp with citrus marinade Tuna tartare with avocado and lime juice The balanced fruit and the mineral notes of the wine harmonize fantastically with light and fresh dishes. Let yourself be seduced by this first-class white wine from Waimea Estate and enjoy unforgettable moments while dining together.