
Chardonnay 1,5 l Magnum - VallaromIn the glass, the vegan Chardonnay 1.5 l Magnum from Vallarom reveals a bright golden yellow color. Poured into a white wine glass, this white wine from the Old World offers wonderfully expressive aromas of green apple, rounded off by smoke, hazelnut and vanilla, which contributes the expansion in wooden barrels. The Vallarom Chardonnay 1.5 l Magnum presents itself to the wine drinker pleasantly dry. This white wine never shows itself coarse or meager, but round and smooth. On the tongue, this balanced white wine is characterized by an incredibly creamy and silky texture. On the finish, this white wine from the wine-growing region of Trentino-Alto Adige finally delights with beautiful length. There are again hints of green apple. In the finish, mineral notes of the limestone-dominated soils join in. Vinification of the Vallarom Chardonnay 1,5 l Magnum The balanced Chardonnay 1,5 l Magnum from Italy is a single-varietal wine, vegan pressed from the Chardonnay grape variety. The grapes grow in optimal conditions in Trentino-Alto Adige. The vines here dig their roots deep into soils of limestone. After manual harvesting, the grapes are immediately taken to the press house. Here they are selected and carefully crushed. Fermentation follows in stainless steel tanks and large wood at controlled temperatures. After the completion of fermentation, the Chardonnay 1.5 l Magnum can harmonize further for several months on the fine lees. Supper recommendation for Vallarom Chardonnay 1,5 l Magnum Experience this vegan white wine from Italy ideally well chilled at 8 - 10 ° C as a companion to omelet with salmon and fennel, fried trout with ginger pear or pasta with sausage dumplings. .