
Chardonnay - SimoncelliThe Chardonnay from the wine-growing region of Trentino-Alto Adige shows in the glass in bright golden yellow. This varietal Italian wine reveals in the glass wonderfully expressive notes of ripe apple, bananas and lemons. In addition, hints of other fruits. The Simoncelli Chardonnay presents itself to the wine enthusiast wonderfully dry. This white wine never shows itself coarse or meager, but round and smooth. On the tongue, this balanced white wine is characterized by an incredibly creamy and silky texture. The finish of this white wine from the wine-growing region of Trentino-Alto Adige, more precisely from Trentino DOC, finally thrills with beautiful reverberation. The finish is also accompanied by mineral notes of the soils dominated by sand and gravel. Vinification of Simoncelli Chardonnay The basis for the balanced Chardonnay from Italy are grapes from the Chardonnay variety. The grapes grow under optimal conditions in Trentino-Alto Adige. The vines here dig their roots deep into soils of sand and gravel. After manual harvesting, the grapes are immediately taken to the press house. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. The fermentation is followed by aging for several months on the fine lees before the wine is finally bottled. Serving recommendation for Simoncelli's Chardonnay This white wine from Italy is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompaniment to chickpea curry, asparagus salad with quinoa or coconut-lime fish curry.