Gattinara Riserva DOCG - Travaglini

Gattinara Riserva DOCG - TravagliniThe Gattinara Riserva DOCG - Travaglini is a masterpiece of winemaking. Its deep ruby color unfolds in the glass and immediately captures attention. Aromas of ripe cherries, dried plums, and fine spices caress the senses. Vanilla and oak add further complexity and elegance to every glass. The taste is full-bodied and harmonious. The gentle tannins give this wine a smooth texture, while the balanced acidity provides a wonderful drinking experience. The fine nuances of chocolate and spices complete the flavor experience and leave a long, lingering finish. Vinification of the Gattinara Riserva DOCG by Travaglini The vinification of the Gattinara Riserva DOCG is a process full of dedication and passion. The grapes grow in the sunny, mineral-rich soils of the Gattinara region. Under optimal conditions, the Nebbiolo grapes, known for their high quality standards, ripen. About six weeks after the harvest, the maceration fermentation takes place. This is done gently to extract the valuable aromas of the grapes. Fermentation proceeds slowly at controlled temperatures to preserve the fruity and floral notes. After fermentation, the wine matures for at least three years in large oak barrels. This aging process gives the Gattinara Riserva DOCG - Travaglini its multifaceted aroma structure and necessary complexity. Food Recommendations for the Gattinara Riserva DOCG by Travaglini Hearty dishes pair especially well with a fine wine like the Gattinara Riserva DOCG - Travaglini . The following dishes harmonize perfectly: Grilled beef with rosemary Wild goulash with chanterelles Braised lamb shank with herbs Risotto with porcini mushrooms Venison roast with cranberries Pasta al Pomodoro with fresh basil Hard cheese, such as Parmigiano Reggiano These dishes highlight the complexity and diversity of the flavors of the Gattinara Riserva DOCG , making every dinner a special experience. Enjoy this wine on festive occasions or simply to celebrate a special moment.