
Riserva Lagrein Ronc - GriesbauerhofThe Riserva Lagrein of Griesbauerhof from Trentino-Alto Adige presents a bright purple color in the wine glass. The first nose of Riserva Lagrein reveals notes of blackberries. The fruity parts of the bouquet are joined by more fruity-balsamic nuances. The Griesbauerhof Riserva Lagrein presents itself pleasantly dry to the wine connoisseur. This red wine never shows itself coarse or meager, but round and smooth. Balanced and complex, this crisp, fleshy and velvety red wine presents itself on the palate. The finish of this red wine from the wine-growing region of Trentino-Alto Adige, more precisely from Alto Adige /South Tyrol DOC, finally convinces with a beautiful reverberation. The finish is also accompanied by mineral notes of the sand-dominated soils. Vinification of Griesbauerhof Riserva Lagrein The balanced Riserva Lagrein from Italy is a single-varietal wine, made from the Lagrein grape variety. The grapes grow in optimal conditions in Trentino-Alto Adige. Here, the vines dig their roots deep into soils made of sand. After the grape harvest, the grapes reach the winery by the fastest route. Here they are sorted and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the end of fermentation, the Riserva Lagrein can harmonize further for 12 months on the fine lees. Supper recommendation for Griesbauerhof Riserva Lagrein Experience this red wine from Italy best tempered at 15 - 18 ° C as an accompanying wine to Boeuf Bourguignon, duck breast with sugar snap peas or goose breast with ginger red cabbage and marjoram. .