Cns Cannonau Di Sardegna - Quartomoro Di Sardegna

Cns Cannonau Di Sardegna - Quartomoro Di SardegnaThe Cns Cannonau Di Sardegna from Quartomoro Di Sardegna of Sardinia shows a dense ruby red color in the swirled glass. In the glass, this red wine from Quartomoro Di Sardegna reveals aromas of blackberry, complemented by garrigue, blueberry and blackcurrant. This wine tastes pleasantly dry. It has been bottled with exceptionally little residual sugar. This is a true quality wine that clearly stands out from simpler qualities, and so this Italian naturally enchants with the finest balance despite all its dryness. Excellent taste does not necessarily require residual sugar. On the palate, the texture of this powerful red wine is wonderfully velvety, fleshy and dense. In the finish, this wine from the wine-growing region of Sardinia finally thrills with beautiful length. Again, hints of blackberry appear. In the reverberation, mineral notes of the soils dominated by sand and granite are added. Vinification of the Quartomoro Di Sardegna Cns Cannonau Di Sardegna The basis for the powerful Cns Cannonau Di Sardegna from Italy are grapes from the Cannonau grape variety. In Sardinia, the vines that produce the grapes for this wine grow on soils of sand and granite. After harvesting, the grapes reach the winery by the fastest route. Here they are selected and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. Vinification is followed by aging for several months on the fine lees before the wine is finally bottled. Recommendation for Quartomoro Di Sardegna Cns Cannonau Di Sardegna This Italian red wine is best enjoyed at a temperature of 15 - 18 ° Celsius. It is perfect as an accompanying wine to osso buco, duck breast with sugar snap peas or braised chicken in red wine.