
Kamai Aglianico Del Vulture - San MartinoThe elegant Kamai Aglianico Del Vulture from the house of San Martino trickles into the glass with bright purple. The first nose of Kamai Aglianico Del Vulture flatters with notes of acacia. The fruity parts of the bouquet are joined by notes of barrel aging such as black cherry, black pepper and minerals. The San Martino Kamai Aglianico Del Vulture presents itself to the wine lover pleasantly dry. This red wine never shows itself coarse or meager, but round and smooth. On the palate, the texture of this balanced red wine is wonderfully crisp, silky, fleshy and dense. Finally, the finale of this red wine from the wine-growing region of Basilicata, more precisely from Aglianco del Vulture Superiore DOCG, captivates with beautiful reverberation. Vinification of Kamai Aglianico Del Vulture from San Martino The basis for the balanced Kamai Aglianico Del Vulture from Italy are grapes from the grape variety Aglianico. After the grape harvest, the grapes are quickly transferred to the press house. Here they are sorted and carefully broken up. Fermentation follows in stainless steel tanks and large wood at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn into bottles. Serving Suggestion for San Martino Kamai Aglianico Del Vulture This Italian red wine is best enjoyed tempered at 15 - 18°C. It is perfect as an accompanying wine to boeuf bourguignon, veal escalope with beans and tomatoes or ossobuco.