Chinebuli Qvevri - Kapistoni

Chinebuli Qvevri - KapistoniThe Chinebuli Qvevri - Kapistoni delights with a brilliant, clear color that unfolds deep golden reflections in the sunlight. This is a white wine that seduces with its full body and elegant texture. The aroma palette is impressive, combining notes of ripe peaches, juicy apricots, and a hint of citrus fruits. Furthermore, floral nuances, such as a touch of elderflower and chamomile, create an impression of freshness and liveliness. On the palate, the Chinebuli Qvevri - Kapistoni reveals a harmonious sweetness from ripe fruit, balanced by a lively acidity that provides an open and inviting flavor profile. This taste experience is rounded off by a fine minerality that reminds of the wine's grape origin and gives it a unique character. Vinification of the Chinebuli Qvevri - Kapistoni The cultivation of the grapes for the Chinebuli Qvevri - Kapistoni takes place in the picturesque region of Georgia. Here, the vines benefit from optimal climatic conditions and fertile terroir. The harvest is carried out by hand, selecting only the best grapes which are processed gently. The vinification relies on traditional methods. The grapes are fermented and aged in Qvevris, large clay vessels, which impart a special aroma and characteristic depth to the wine. The long maceration with the skins provides the wine with additional structure and complexity. After fermentation, the Chinebuli Qvevri - Kapistoni ages for several months to refine its aromas and enhance its elegance. Bottling takes place without filtration to preserve the natural quality and unique character. Food Pairings for the Chinebuli Qvevri - Kapistoni The Chinebuli Qvevri - Kapistoni pairs perfectly with a variety of dishes. Here are some delicious recommendations: Grilled shrimp with a lime vinaigrette that highlights the fresh citrus notes of the wine. A fine risotto with chanterelles and Parmesan, complementing the creaminess of the wine. Light fish dishes such as sea bass or dorade, which harmonize well with the wine's minerality. Light salads with fresh vegetables and an olive oil dressing, ideal for emphasizing the flavors. Particularly recommended are also hearty dishes such as: Grilled chicken breast with herb butter, enhancing the wine's floral aromas. Vegetarian pasta with fresh pesto, showcasing the wine's strength. Aromatic Asian dishes that are perfectly balanced by the acidity of the wine. The Chinebuli Qvevri - Kapistoni is the ideal companion for special occasions or simply for a delightful evening at home. Let yourself be seduced by its diverse aromas and experience how it refreshingly complements your meals.