
The Cold Fact Sauvignon Blanc - JordanThe Cold Fact Sauvignon Blanc by Jordan captivates at first glance with its clear, radiant, pale yellow color. This exquisite white wine experience unfolds a seductive bouquet characterized by fruity notes of green apples, juicy citrus fruits, and subtle hints of strawberries. On the palate, The Cold Fact Sauvignon Blanc by Jordan appears fresh and lively, with a harmonious balance between fruity zestiness and a pleasantly refreshing acidity. Its mineral undertones give this wine a special complexity, making it a true delight. The Vinification of The Cold Fact Sauvignon Blanc by Jordan The Cold Fact Sauvignon Blanc by Jordan is produced from carefully selected grape varieties grown in the sun-drenched wine regions of Jordan. The grapes are hand-harvested at the optimal ripeness to ensure the highest quality. After harvesting, the grapes are gently pressed, followed by fermentation in modern stainless steel tanks that preserve the fresh aromas and fruitiness of the wine. After fermentation, the wine ages for several months on the fine lees, which adds to its complexity and round mouthfeel. Food Pairing for The Cold Fact Sauvignon Blanc by Jordan The Cold Fact Sauvignon Blanc by Jordan is the perfect companion to a variety of dishes. Enjoy it with light starters such as a fresh salad with citrus vinaigrette or grilled fish and seafood. This wine also reveals its full aromatic diversity when paired with Asian dishes enhanced with ginger and lime. Let yourself be inspired by the fresh character of The Cold Fact Sauvignon Blanc by Jordan and combine it with a delicious cheese platter of goat cheese or mild cut cheeses for an unforgettable tasting experience.