Epicuro Italian Zinfandel Puglia IGT - Femar Vini

Epicuro Italian Zinfandel Puglia IGT - Femar ViniThe bouquet of this red wine from Apulia captivates with notes of blackcurrant, morello cherry, black cherry and plum. If we trace the aromas further, cinnamon, cocoa bean and dark chocolate are added. This dry red wine from Femar Vini is perfect for wine lovers who like it absolutely dry. The Epicuro Italian Zinfandel Puglia comes very close to this, as it was produced with just 18 grams of residual sugar. The Epicuro Italian Zinfandel Puglia can justifiably be described as exceptionally fruity and velvety, as it has been vinified with a wonderfully sweet taste profile. On the palate, this powerful red wine is characterized by an incredibly velvety texture. The Epicuro Italian Zinfandel Puglia is exceptionally fresh and lively on the palate thanks to its vital fruit acidity. The finish of this youthful red wine from the wine-growing region of Apulia, more precisely from Puglia IGT, finally delights with a beautiful finish. Vinification of the Epicuro Italian Zinfandel Puglia from Femar Vini The powerful Epicuro Italian Zinfandel Puglia from Italy is a single-varietal wine made from the Zinfandel grape variety. After harvesting, the grapes are transported to the press house as quickly as possible. Here they are sorted and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Vinification is followed by maturation on the fine lees for a few months before the wine is finally drawn off. Dining recommendations for Femar Vini Epicuro Italian Zinfandel Puglia This red wine from Italy is best enjoyed at 15 - 18°C with goose breast with gingery red cabbage and marjoram, duck breast with sugar snap peas or vegetable couscous with beef rissoles.