
Château Les Fiefs de Lagrange - Château LagrangeWith the Château Lagrange Château Les Fiefs de Lagrange, a first-class red wine comes into the well-polished wine glass. It displays a wonderfully dense, ruby-red color. When given some air by swirling in the glass, this red wine reveals a high viscosity, which is evident in clear church windows on the rim of the glass. In the glass, this red wine from Château Lagrange shows aromas of blackberries, complemented by black currant, spicy notes, and cherry. The Château Lagrange Château Les Fiefs de Lagrange presents itself beautifully dry to the wine connoisseur. This red wine never appears coarse or meager, but rather round and supple. In the finish, this red wine from the Bordeaux region ultimately impresses with nice length, with hints of blackberry reappearing. Vinification of the Château Lagrange Château Les Fiefs de Lagrange The foundation for the first-class and wonderfully powerful cuvée Château Les Fiefs de Lagrange from Château Lagrange is Cabernet Sauvignon, Merlot, and Petit Verdot grapes. Of course, the Château Les Fiefs de Lagrange is influenced by more than just the Saint Julien soil. This French wine can rightly be referred to as a Old World wine, presenting itself exceptionally impressively. After harvesting, the grapes are immediately taken to the pressing house. Here, they are selected and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After the fermentation ends. Food recommendation for the Château Lagrange Château Les Fiefs de Lagrange Ideally, enjoy this red wine from France at a temperature of 15 - 18°C as an accompanying wine to veal top round with beans and tomatoes, duck breast with sugar snap peas, or braised chicken in red wine.