Viña Romita Rosé Rioja DOCa - Bodegas Aradón

Viña Romita Rosé Rioja DOCa - Bodegas AradónThe powerful Viña Romita Rosé Rioja from the pen of Bodegas Aradón trickles into the glass with dense ruby red. This varietal Spanish wine flatters in the glass wonderfully expressive notes of strawberries. This is joined by hints of vanilla and red currant. The Viña Romita Rosé Rioja from Bodegas Aradón is perfect for all connoisseurs who like it dry. However, it never appears sparse or brittle, but round and smooth. On the palate, the texture of this powerful rosé wine is wonderfully light. Due to its vital fruit acidity, the Viña Romita Rosé Rioja is wonderfully fresh and lively on the palate. In the finish, this youthful rosé wine from the wine-growing region of La Rioja finally inspires with good length. Once again, hints of strawberry appear. In the aftertaste, mineral notes of the limestone and clay dominated soils are added. Vinification of the Bodegas Aradón Viña Romita Rosé Rioja This powerful rosé wine from Spain is vinified from the Garnacha grape variety. In La Rioja, the vines that produce the grapes for this wine grow on soils of clay and limestone. At the time of optimal ripeness, the grapes for Viña Romita Rosé Rioja are harvested particularly quickly and at the coolest possible time of day to preserve their aromas. After the harvest, the grapes arrive at the winery in the fastest way possible. Here they are selected and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the completion of fermentation, the Viña Romita Rosé Rioja can continue to harmonize for several months on the fine lees. Food recommendation for the Viña Romita Rosé Rioja from Bodegas Aradón This rosé wine from Spain is best enjoyed well chilled at 8 - 10°C. It is perfect as a companion to chickpea curry, leek tortilla or cod with cucumber-mustard vegetables.