VV Riesling feinherb - Weingut Van Vloxem

VV Riesling feinherb - Weingut Van VloxemIn the glass, the VV Riesling from Weingut Van Vloxem shows a bright pale yellow color. The nose presents this winery Van Vloxem white wine all sorts of apricots and peaches. As if that wasn't already impressive, mineral notes join in. On the palate, the texture of this balanced white wine is wonderfully light. In the finish, this youthful white wine from the wine-growing region of the Moselle finally inspires with good length. Again, hints of peach and apricot appear. Vinification of the Winery Van Vloxem VV Riesling This balanced white wine from Germany is made from the Riesling grape variety. After the grape harvest, the grapes are quickly taken to the press house. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Vinification is followed by aging on the fine lees for several months before the wine is finally bottled. Food recommendation for the VV Riesling from Weingut Van Vloxem This white wine from Germany is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to cabbage roulades, roasted trout with ginger pear or asparagus salad with quinoa.