
MP Dornfelder trocken - Markus PfaffmannWith the Markus Pfaffmann MP Dornfelder a first-class red wine comes into the glass. In this it reveals a wonderfully bright, crimson color. The nose of this Markus Pfaffmann red wine shows all sorts of dried plums, mulberries, raisins, dried fruit and blueberries. As if that wasn't already impressive, the stainless steel aging adds more aromas like gingerbread spice, cinnamon and cocoa bean. This red from Markus Pfaffmann is ideal for all wine connoisseurs who like as little sweetness in the wine as possible. However, it never appears meager or brittle, as one might naturally expect from a wine beyond the 4-euro mark. Due to its vital fruit acid, the MP Dornfelder presents itself impressively fresh and lively on the palate. The finale of this red wine from the wine-growing region of Palatinate finally convinces with considerable reverberation. Vinification of Markus Pfaffmann MP Dornfelder The balanced MP Dornfelder from Germany is a single-varietal wine, vinified from the Dornfelder grape variety. When the perfect physiological ripeness is ensured, the grapes for the MP Dornfelder are harvested exclusively by hand without the help of coarse and less selective full harvesters. After the harvest, the grapes are quickly taken to the winery. Here they are selected and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn into bottles. Food recommendation for the Markus Pfaffmann MP Dornfelder Experience this red wine from Germany best tempered at 15 - 18°C as an accompanying wine to braised chicken in red wine, stuffed peppers or roasted calf's liver with apples, onions and balsamic vinegar sauce.