Fass No.11 Grüner Veltliner - Edlmoser

Fass No.11 Grüner Veltliner - EdlmoserWith Barrel No. 11 Grüner Veltliner, a first-class white wine finds its way into the glass. Here, it showcases a wonderfully bright, platinum-yellow color. The first nose of Edlmoser Barrel No. 11 Grüner Veltliner presents notes of pineapple, pears, and passion fruits. The fruity components of the bouquet are complemented by hazelnut. This wine impresses with its straightforwardly dry flavor profile. It was bottled with 3 grams of residual sugar. As one would expect from a wine in the premium price segment, this Austrian delights with a fine balance despite its dryness. Excellent taste does not necessarily require residual sugar. Due to its pronounced fruit acidity, the Edlmoser Barrel No. 11 Grüner Veltliner reveals itself on the palate as wonderfully fresh and lively. The finish of this white wine from the Lower Austria region ultimately stands out with a lovely aftertaste. Vinification of Edlmoser Barrel No. 11 Grüner Veltliner The balanced Edlmoser Barrel No. 11 Grüner Veltliner from Austria is a varietal wine made from the Grüner Veltliner grape. After handpicking, the grapes are quickly taken to the press house. Here, they are selected and gently crushed. Subsequently, fermentation takes place in stainless steel tanks at controlled temperatures. After fermentation, a maturation period of several months on the fine lees follows before the wine is finally racked. Food Pairing for Edlmoser Barrel No. 11 Grüner Veltliner This Austrian should ideally be enjoyed well-chilled at 8 - 10°C. It pairs perfectly with a whole range of great dishes, but it is also a pleasure when enjoyed on its own.