Cinsault Cellar Selection - Kleine Zalze

Cinsault Cellar Selection - Kleine ZalzeThe Cinsault Cellar Selection from the wine-growing region Coastal Region offers itself in the glass in brilliantly shimmering raspberry-pink. On the palate, the Cinsault Cellar Selection from Kleine Zalze starts wonderfully dry, grippy and aromatic. On the tongue, this light-footed rosé wine is characterized by an incredibly light and velvety texture. Due to its vital fruit acidity, the Cinsault Cellar Selection presents itself fantastically fresh and lively on the palate. The final of this youthful rosé wine from the wine-growing region Coastal Region, more precisely from Stellenbosch, finally thrilled with good reverberation. Vinification of the Cinsault Cellar Selection from Kleine Zalze This elegant rosé wine from South Africa is vinified from the Cinsault grape variety. After the hand harvest, the grapes reach the winery by the fastest route. Here they are sorted and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. Once fermentation is complete, the Cinsault Cellar Selection can continue to harmonize on the fine lees for a few months.... Food recommendation for Kleine Zalze Cinsault Cellar Selection This rosé wine from South Africa is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompanying wine to vegetable salad with beetroot, wok vegetables with fish or asparagus salad with quinoa.