
Rosé - Royal OportoThe Rosé - Royal Oporto presents a radiant, gentle rosé color that immediately appeals to the senses. On the nose, fruity aromas of juicy strawberries and crisp raspberries unfold. A hint of citrus complements the bouquet and adds freshness. On the palate, it delights with lively acidity and a harmonious, fruity aftertaste. The balance of sweetness and acidity makes it a refreshing pleasure. The vinification of the Rosé from Royal Oporto The grapes for the Rosé - Royal Oporto thrive in a mild climate ideal for cultivating high-quality grape varieties. The harvest is done by hand, ensuring that only the best fruits are processed. The vinification is carried out with the utmost care. 1. Grape picking at optimal ripeness 2. Gentle pressing 3. Fermentation at controlled temperature 4. Clarification and bottling in high-quality bottles The aging takes place in stainless steel tanks to preserve the fruity aromas and emphasize the freshness. Food recommendation for the Rosé from Royal Oporto The Rosé - Royal Oporto pairs excellently with light dishes. Especially recommended are: 1. Grilled seafood 2. Fresh salad with goat cheese 3. Pizza with fresh tomatoes and basil 4. Asian cuisine with fruity notes Enjoy this exquisite rosé as the perfect companion for social evenings and warm summer days.