Weißer Burgunder 0,25l - Maybach

Weißer Burgunder 0,25l - MaybachThe White Burgundy presents itself in a radiant yellow with greenish reflections. Its delicate aroma combines notes of ripe apples, pears, and subtle floral hints. On the palate, fresh citrus fruits and a balanced minerality shape the tasting experience. The wine lingers long on the palate, leaving a harmonious, elegant impression. The Vinification of White Burgundy by Maybach The grapes for the White Burgundy come from sunny vineyards, where they ripen optimally. After harvesting, a careful selection of the best grapes takes place. The must is gently pressed and fermented in modern stainless steel tanks. This preserves the fresh aroma of the grapes. After fermentation, the wine matures for several months on the fine lees. This aging imparts additional fullness and structure to the wine. The combination of traditional and innovative vinification ensures a unique tasting experience. Food Recommendations for the White Burgundy by Maybach The White Burgundy pairs ideally with various dishes. Particularly recommended are: 1. Grilled seafood, which highlights the fresh character of the wine. 2. Tender chicken breast in lemon sauce, which matches perfectly with the acidity. 3. Creamy pasta with asparagus, which complements the complexity of the wine. Enjoy the White Burgundy with a fine fish dish or a colorful vegetable lasagna. Tagliatelle with fresh herbs and Parmesan makes an ideal companion. The wine brings finesse to every dish combination. Radiant yellow with greenish reflections Delicate aromas of apples and pears Fresh citrus fruits and minerality Long-lasting, elegant finish