
Lodi Old Vine Zinfandel - Ironstone VineyardsThe powerful Lodi Old Vine Zinfandel from Ironstone Vineyards glides into the glass with a dense ruby red hue. With some time in the glass, this red wine from the USA reveals wonderfully expressive aromas of blackberry, raspberry, and plum, rounded off with pepper. The Ironstone Vineyards Lodi Old Vine Zinfandel presents itself beautifully dry to the wine drinker. This red wine is never coarse or meager, but round and smooth. With its prominent fruit acidity, the Lodi Old Vine Zinfandel impresses on the palate with remarkable freshness and liveliness. In the finish, this well cellaring red wine from the California region ultimately delights with nice length, showcasing hints of plum and blackberry once again. Vinification of the Lodi Old Vine Zinfandel from Ironstone Vineyards This powerful red wine from the USA is made from the grape varieties Durif, Teroldego, and Zinfandel. After harvesting, the grapes are quickly transported to the winery. Here, they are selected and gently crushed. Fermentation then occurs in stainless steel tanks at controlled temperatures. Following fermentation, the wine is aged for several months on the fine lees before finally being bottled. Food Pairing with Ironstone Vineyards Lodi Old Vine Zinfandel Experience this red wine from the USA best served at 15 - 18°C as a companion to sautéed calf liver with apples, onions, and balsamic vinegar sauce, duck breast with sugar snap peas, or vegetable couscous with beef meatballs.