
Zero-Point-Five Pinot Noir Alcohol Free - Weingut Josef LeitzThe Zero-Point-Five Pinot Noir Alcohol Free from the wine-growing region of the Rheingau shows in the glass in brilliant shimmering light red. The bouquet of this red wine from the Rheingau convinces with aromas of red currant, blackberry and sour cherry. It is precisely its fruity nature that makes this wine so special. On the tongue, this light-footed red wine is characterized by an incredibly dense texture. In the finish, this wine from the wine-growing region of the Rheingau finally inspires with considerable length. Again, hints of sour cherry and red currant appear. Vinification of the Zero-Point-Five Pinot Noir Alcohol Free from Weingut Josef Leitz This elegant red wine from Germany is made from the Pinot Noir grape variety. After the grape harvest, the grapes arrive at the winery by the fastest route. Here they are sorted and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. Once fermentation is complete, the Zero-Point-Five Pinot Noir Alcohol Free is allowed to further harmonize on the fine lees for a few months. Once the wine is finished, the Zero-Point-Five Pinot Noir Alcohol Free is gently dealcoholized. Food recommendation for the Zero-Point-Five Pinot Noir Alcohol Free by Weingut Josef Leitz This German wine is best enjoyed tempered at 15 - 18°C. It is perfect as an accompanying wine to coconut-kefir cream, peach-passion fruit dessert or blackberry cream dessert. Nutritional information Proximate values per 100 ml: Energy: 89 kJ / 21 kcal Fat: < 0.5 g - thereof saturated fatty acids: < 0.1 g Carbohydrates: 5,4 g - thereof sugar: 4,9 g Protein: < 0.5 g Salt: < 0.01 g