Asio Otus Rosato Vino varietale d'Italia - Mondo del Vino

Asio Otus Rosato Vino varietale d'Italia - Mondo del VinoThe Asio Otus Rosato Vino varietale d'Italia from Mondo del Vino in Piedmont presents a brilliant, bright red color in the wine glass. On the palate, the Asio Otus Rosato Vino varietale d'Italia from Mondo del Vino starts out wonderfully aromatic, fruity and balanced.Despite its dry flavor profile, this rosé wine convinces with a delicate melt and elegantly integrated residual sweetness. On the tongue, this light-footed rosé wine is characterized by an incredibly light texture. Due to its present fruit acidity, the Asio Otus Rosato Vino varietale d'Italia reveals itself impressively fresh and lively on the palate. The final of this rosé wine from the wine-growing region of Piedmont finally convinces with good reverberation. Vinification of the Mondo del Vino Asio Otus Rosato Vino varietale d'Italia This elegant rosé wine from Italy is vinified vegan from the grape varieties Merlot, Negroamaro and Sangiovese. After the hand harvest, the grapes arrive swiftly at the winery. Here they are sorted and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally bottled. Once the wine is finished, the Asio Otus Rosato Vino varietale d'Italia is carefully harmonized. Food recommendation for the Mondo del Vino Asio Otus Rosato Vino varietale d'Italia Drink this vegan rosé wine from Italy ideally well chilled at 8 - 10°C as an accompanying wine to stir-fried vegetables with fish, spaghetti with yogurt-mint pesto or roasted trout with ginger pear.