Cava Brut DO - Bodega Torre Oria

Cava Brut DO - Bodega Torre OriaThe light-footed Cava Brut from Bodega Torre Oria glides into the glass with a brilliant light yellow color. This cava also flatters the eye with reflections This Spanish cuvée presents wonderfully expressive notes of gallia melon, guava, lavender and morello cherries in the glass. This is joined by hints of other fruits. Light-footed and complex, this dense cava presents itself on the palate. Due to the balanced fruit acidity, the Cava Brut flatters the palate with a soft feeling, without lacking freshness at the same time. The final of this ripening Cava from the wine-growing region of Catalonia, more precisely from Cava DO, finally convinces with good reverberation. Vinification of the Bodega Torre Oria Cava Brut The elegant Cava Brut from Spain is a cuvée, vinified from the grape varieties Chardonnay and Macabeo. After the grape harvest, the grapes reach the press house by the fastest route. Here they are sorted and carefully broken up. Fermentation then takes place in the bottle at controlled temperatures. The fermentation is followed by aging . Food recommendation for the Bodega Torre Oria Cava Brut This Spaniard is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to spaghetti with caper and tomato sauce, vegetable stew with pesto or leek tortilla.