Ciavolich Cerasuolo d'Abruzzo DOP 0,75 ℓ

The Cerasuolo d'Abruzzo by Ciavolich is made from a selection of native red grapes from the youngest vineyards of the Loreto Aprutino estate.A manual harvest and the immediate transport of the grapes to the winery are followed by gentle pressing and about 8 hours of skin maceration. Vinification takes place exclusively in stainless steel, where both the fermentation and an aging period of about 3 months occur.The wine displays a cherry-pink colour. On the nose, it reveals notes of fresh red fruit, with currants and cherries standing out, alongside delicate herbal hints. On the palate, it is fresh and well-balanced with a persistent flavour.Excellent served with braised meats in tomato sauce and with cured meats.